• twobeforeten


If you care about the food you cook and you want to work for people that care about you - 'give us a call'.

We’re looking for a Head Chef at our Greenway store, and a Sous Chef to work across the group.

It is important to us that you are able to: a) build a relationship with the management team and FOH staff. b) develop your kitchen crew, professionally and personally, and c) work with the other chefs in the group to deliver a product consistent with the aims of our group.

We take as given, your ability to cook, cost a menu, work with suppliers and deliver during hectic service. Two Before Ten is committed to a sustainable approach to business - in the broadest way possible. It’s not just about caring for the planet, but also our suppliers our customers and our staff. Headquartered at Aranda, the group also includes: Hobart Place, Brindabella Business Park, Greenway and the Front at Lyneham and the Bolt Bar.

To apply: email jen@twobeforeten.com.au

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